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中文
Research progress of caproic acid-producing bacteria in strong-flavor Baijiu ecosystem
ZHANG Xiaoyu, GUO Zixian, LYU Yucai, REN Liwei, GONG Dachun, YANG Xiao, CHEN Ping, GUO Jinling
Food and Fermentation Industries . 2021, (
12
): 302 -308 . DOI: 10.13995/j.cnki.11-1802/ts.025918
