Saccharification mechanism of solid-state fermentation of Chinese Baijiu and its influence on fermentation process
GAO Yintao, HE Xuan, YU Bowen, CAI Congju, CHEN Jianxin, DING Zhongyang
Food and Fermentation Industries . 2021, (13): 92 -97 .  DOI: 10.13995/j.cnki.11-1802/ts.026665