Preparation and stabilityanalysis of different chain length linear dextrin and vitamin E inclusion complex
WANG Xintian, QIU Hongwei, LU Hao, LU Xiaoxue, TIAN Yaoqi
Food and Fermentation Industries . 2021, (13): 119 -125 .  DOI: 10.13995/j.cnki.11-1802/ts.026622

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