Determination of volatile odor compounds from food packaging paper by headspace gas chromatography-mass spectrometry coupled with retention indices
ZHANG Yicai, LIN Qinbao, HUANG Zhanyan, LI Zhong, LI Ting
Food and Fermentation Industries . 2021, (13): 268 -273 .  DOI: 10.13995/j.cnki.11-1802/ts.026490