Preparation, structure characterization and in vitro gastrointestinal digestion of tilapia skin collagen peptide-zinc chelate
KE Xiao, HU Xiao, YANG Xianqing, CHEN Shengjun, WU Yanyan, XUE Changhu, LI Laihao
Food and Fermentation Industries . 2021, (14): 38 -44 .  DOI: 10.13995/j.cnki.11-1802/ts.026625

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