Preparation, structure characterization and in vitro gastrointestinal digestion of tilapia skin collagen peptide-zinc chelate
KE Xiao, HU Xiao, YANG Xianqing, CHEN Shengjun, WU Yanyan, XUE Changhu, LI Laihao
Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (14) : 38-44.
Preparation, structure characterization and in vitro gastrointestinal digestion of tilapia skin collagen peptide-zinc chelate
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