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中文
Correlation between fatty acid and quality of sweet salad dressing
YIN Mingyu, TAKUYA Yanagisawa, RYOSUKE Matsuoka, XI Yinci, WANG Xichang
Food and Fermentation Industries . 2021, (
14
): 70 -75 . DOI: 10.13995/j.cnki.11-1802/ts.026111
