Response surface optimization of the culture conditions of thermotolerant Thermoactinomyces daqus CICC 10681
LIU Hongqiang, YU Xuejian, ZHAI Lei, BAI Feirong, YAO Su
Food and Fermentation Industries . 2021, (14): 123 -129 .  DOI: 10.13995/j.cnki.11-1802/ts.025828

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