Optimized bio-conversion of L-phenylalanine to 2-phenylethanol in Metschnikowia sp.
SHI Rongchao, LIU Sasa, HOU Yangyang, ZHANG Mengyao, GONG Jia, JIANG Xiaonan, YANG Xiaobing
Food and Fermentation Industries . 2021, (15): 22 -28 .  DOI: 10.13995/j.cnki.11-1802/ts.026271