Effects of different quality wheat flour on noodle quality in Hetao area
YONG Yaping, WANG Jilite, LI Yunling, GAO Cuixia, WANG Yanru, SU Jing
Food and Fermentation Industries . 2021, (16): 226 -232 .  DOI: 10.13995/j.cnki.11-1802/ts.025872