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中文
Research advances of flavor maturation of fermented liquid foods accelerated by sonication
LIU Ermeng, FENG Tuo, GAO Xianli, FU Jiangyan, LIN Hong, XU Ting, MA Haile, SHAN Pei
Food and Fermentation Industries . 2021, (
17
): 283 -289 . DOI: 10.13995/j.cnki.11-1802/ts.027287
