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中文
Correlation of physicochemical properties and microbial community in highland barley
Daqu
fermented with various materials
GU Chongyu, RAN Maofang, WEI Yang, ZHANG Liqiang, WANG Songtao, SHEN Caihong, LI Dong
Food and Fermentation Industries . 2021, (
22
): 126 -133 . DOI: 10.13995/j.cnki.11-1802/ts.027253
