×
模态框（Modal）标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框（Modal）标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Screening,identification and fermentation characteristics of yeast with high-yield of ester
LIU Wei, LUAN Chunguang, WANG Deliang, JIANG Xin
Food and Fermentation Industries . 2021, (
23
): 311 -318 . DOI: 10.13995/j.cnki.11-1802/ts.029783
