×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Preparation of pullulan/carboxymethyl chitosan composite membrane and its fresh-keeping effect on
Macrobrachium rosenbergii
CHEN Luzhu, LI Nian, PEI Nuo, SHI Wenzheng, WANG Zhihe
Food and Fermentation Industries . 2021, (
24
): 137 -143 . DOI: 10.13995/j.cnki.11-1802/ts.027345