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中文
In vitro
antibacterial and anti-inflammatory activity of active components from dandelion root
MA Yanni, WEI Yue, LI Zhining, WANG Zhiyao, JING Bingnian, NING Erjuan, YANG Rui, FAN Yi
Food and Fermentation Industries . 2022, (
1
): 98 -103 . DOI: 10.13995/j.cnki.11-1802/ts.027693
