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中文
Effect of surface layer protein on the growth and metabolism of
Lactobacillus acidophilus
NCFM
LI Jiaxun, ZHANG Qiuxiang, WANG Rui, ZHAO Jianxin
Food and Fermentation Industries . 2022, (
2
): 40 -44 . DOI: 10.13995/j.cnki.11-1802/ts.027713
