Flavor improvement of tilapia-broth extraction by Maillard reaction
XING Guipeng, SUN Shenyu, HUANG Hui, WEI Ya, LI Laihao, YANG Xianqing, HAO Shuxian, CEN Jianwei, ZHAO Yongqiang, CHEN Shengjun, LIN Zhi
Food and Fermentation Industries
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2022, (5): 165
-172
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DOI: 10.13995/j.cnki.11-1802/ts.026908
