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中文
Effects of digestion and colonic fermentation
in vitro
on phenolic compounds and antioxidant activities of bee pollen
WANG Xiaochao, CHENG Ni, DUAN Qianqian, ZHAO Cheng, XU Yuanyuan, CHEN Sinan, CAO Wei
Food and Fermentation Industries . 2022, (
6
): 141 -146 . DOI: 10.13995/j.cnki.11-1802/ts.028587
