Study on high-performance thin-layer chromatography analysis and antioxidant ability of Hippophae rhamnoides L. fruits
GE Liang, LI Na, YANG Minghan, TIAN Shuge
Food and Fermentation Industries . 2022, (6): 263 -269 .  DOI: 10.13995/j.cnki.11-1802/ts.030123

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