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中文
Determination of avermectin residues in four kinds of fruits and vegetables by LC-APCI-MS-MS
ZENG Dingling, FANG Changfa, GU Yaping, PAN Jianlei, LIN Huichun, ZHANG Xiaoqiang, ZHANG Xiaohong, WANG Yuxin
Food and Fermentation Industries . 2022, (
6
): 276 -280 . DOI: 10.13995/j.cnki.11-1802/ts.026945
