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中文
Effect of different preparation conditions on green synthesis of silver nanoparticles
XING Yage, LIAO Xingmei, LI Wenxiu, TANG Jing, XU Qinglian, LI Xuanlin, HUANG Ruihan, YU Jinze
Food and Fermentation Industries . 2022, (
7
): 231 -237 . DOI: 10.13995/j.cnki.11-1802/ts.027811
