Characterization of the volatile profile of Jiangsu Huangjiu by GC×GC-TOFMS and GC-MS
LIU Shaopu, ZHOU Zhilei, JI Zhongwei, CAO Jie, MAO Jian
Food and Fermentation Industries . 2022, (9): 223 -229 .  DOI: 10.13995/j.cnki.11-1802/ts.029100

Copyright © Food and Fermentation Industries, All Rights Reserved.
Powered by Beijing Magtech Co. Ltd,.