Study on the quality and volatile compounds of Hongmei apricot with different maturity
HOU Xiaojian, ZHANG Haoyu, ZHANG Guangdi, ZHANG Kunming, XU Chang, JIANG Cang
Food and Fermentation Industries . 2022, (10): 177 -182 .  DOI: 10.13995/j.cnki.11-1802/ts.027888

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