Effect of superfine grinding on physicochemical properties, functional and structure characteristics of jujube powder
XIA Xiaoxia, KOU Fubing, XUE Ailian, LEI Xiaojuan, ZHAO Jichun, ZENG Kaifang, MING Jian
Food and Fermentation Industries . 2022, (12): 37 -45 .  DOI: 10.13995/j.cnki.11-1802/ts.028570

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