Advances on salt reduction in foods
GUO Jiahu, FENG Minghui, MA Hui, LI Xiang, TONG Guangsen, ZHONG Lunchao, OUYANG Can, MENG Tian, HUANG Kaizheng, ZHANG Song, JIANG Zubin, ZHANG Haibao, LI Xinghua, LIU Bo
Food and Fermentation Industries
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2022, (15): 341
-350
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DOI: 10.13995/j.cnki.11-1802/ts.029790
