Effects of Astragalus extract on physicochemical properties, microbial flora, and sensory quality of low-salt naturally fermented pickles
FAN Longquan, HUANG Qiong, WANG Yanfei
Food and Fermentation Industries . 2022, (18): 213 -218 .  DOI: 10.13995/j.cnki.11-1802/ts.031906

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