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中文
Optimization of fermentation process for production of antimicrobial peptides with
Lysobacter enzymogenes
L-43
FENG Chengling, LIU Yang, JIA Ziwei, LIU Dandan, LI Qingxiang, NING Yawei, WANG Zhixin
Food and Fermentation Industries . 2022, (
19
): 196 -203 . DOI: 10.13995/j.cnki.11-1802/ts.029924
