Preparation of rose polyphenol-chitosan nanoparticles and their antioxidation and hypoglycemic activity
WANG Xiaoyi, SHEN Xuejian, ZHANG Dahu, XUE Bing, LU Shihai, CUI Jiandong
Food and Fermentation Industries . 2023, (11): 62 -69 .  DOI: 10.13995/j.cnki.11-1802/ts.032155

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