Effect of ultra-fine mango powder contain peel on physicochemical, functional, and sensory properties of ice cream
XU Jialin, WEN Jing, REN Guopu, XU Yujuan, WANG Jin, YIN Xiaomeng, LI Lihui, PENG Jian
Food and Fermentation Industries
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2025, (9): 246
-255
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DOI: 10.13995/j.cnki.11-1802/ts.039930
