Growth characteristics and fermentation characteristics of three meat-derived lactic acid bacteria
ZHOU Jiale, LI Miaoyun, ZHAO Lijun, ZHU Yaodi, LIU Shijie, MENG Dezhen, SUN Lingxia
Food and Fermentation Industries . 2025, (11): 163 -170 .  DOI: 10.13995/j.cnki.11-1802/ts.039801

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