Separation, preparation, and scale-up production of goat κ- and β-casein ingredients
MIAO Guangyong, TAO Xiumei, PENG Xiaoyu, GAO Yu, WANG Shanshan, WU Tong, LIU Dasong, ZHOU Peng
Food and Fermentation Industries
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2025, (22): 79
-88
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DOI: 10.13995/j.cnki.11-1802/ts.042471
