Research on preparation technology of food gel-microfibers based on microfluidic technology
MEI Yilin, WEI Xiangying, LU Shuyu, ZHANG Pan, YAO Xiaolin
Food and Fermentation Industries . 2026, (15): 243 -250 .  DOI: 10.13995/j.cnki.11-1802/ts.044768

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