Arg54保守位点对嗜热玫瑰红球菌肌氨酸氧化酶的底物适应性和催化效率的影响
唐萌蔚, 黄爱敏, 顾正华, 辛瑜, 张梁
食品与发酵工业 ›› 2022, Vol. 48 ›› Issue (11) : 1-9.
Arg54保守位点对嗜热玫瑰红球菌肌氨酸氧化酶的底物适应性和催化效率的影响
The conserved Arg54 residue affects the substrate adaptivity and catalytic efficiency of Thermomicrobium roseum sarcosine oxidase
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