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方竹笋膳食纤维作为益生元对乳酸菌生长的影响
赵泓舟, 杜木英, ZALAN Zsolt, HEGYI Ferenc, 吴良如, 张同芳, 郑炯
食品与发酵工业 ›› 2022, Vol. 48 ›› Issue (6) : 174-180.
方竹笋膳食纤维作为益生元对乳酸菌生长的影响
Effect of bamboo shoot (Chimonobambusa quadrangularis) dietary fiber as prebiotics on the growth of lactic acid bacteria
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