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微酸性电解水在肉品及水产品杀菌保鲜中技术研究进展
钟洪亮, 黄欣欣, 刘颖琳, 王进芳, 魏帅, 尚海涛, 孙钦秀, 刘书成
食品与发酵工业 ›› 2023, Vol. 49 ›› Issue (9) : 348-355.
微酸性电解水在肉品及水产品杀菌保鲜中技术研究进展
Research progress of slightly acid electrolyzed water in sterilization and preservation of meat and seafood products
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