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核桃膳食化——从膳食结构需求角度浅析核桃仁全利用
徐梦婷, 李俊, 郝艳宾, 齐建勋, 张赟齐, 吴吉生, 丁保淼, 陈永浩
食品与发酵工业 ›› 2023, Vol. 49 ›› Issue (16) : 362-368.
核桃膳食化——从膳食结构需求角度浅析核桃仁全利用
Dietary nutrition of walnuts—Analysis of full utilization of walnut kernels from perspective of dietary structure demand
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