气相色谱-质谱法分析武都花椒挥发性成分及特征指纹图谱的建立
侯莹莹, 张宏杰, 马君义, 朱建朝, 缪欣, 贺清艳
食品与发酵工业 ›› 2023, Vol. 49 ›› Issue (14) : 288-294.
气相色谱-质谱法分析武都花椒挥发性成分及特征指纹图谱的建立
Gas chromatography-mass spectrometry analysis of volatile components in Wudu Zanthoxylum bungeanum and establishment of characteristic fingerprint
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