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李渡特香型大曲层次间微生物群落结构与风味物质变化规律研究
杜姝颖, 鲍文涛, 吴立平, 朱栋才, 杨涛, 李杰, 李国城, 任聪, 徐岩
食品与发酵工业 ›› 2024, Vol. 50 ›› Issue (4) : 1-9.
李渡特香型大曲层次间微生物群落结构与风味物质变化规律研究
Investigating the characteristics of microbial community structures and flavor compounds among different layers of Daqu for the production of Lidu special-aroma Baijiu
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