复配保鲜剂对反复冻融鱿鱼品质的影响

复配保鲜剂对反复冻融鱿鱼品质的影响

刘妙,杨宪时,张小伟,李学英,迟海

Effect of complex preservatives on the quality of repeated freeze-thaw squid

LIU Miao,YANG Xian-shi,ZHANG Xiao-wei,LI Xue-ying,CHI Hai

食品与发酵工业 . 2016, (5): 140 .