不同香型白酒中氨基甲酸乙酯的研究与风险评估

张顺荣,范文来,徐岩

Research and risk assessment of ethyl carbamate in different aroma types of Chinese liquors

ZHANG Shun-rong,FAN Wen-lai,XU Yan

食品与发酵工业 . 2016, (5): 198 .