蒙古干酪中产细菌素戊糖片球菌的筛选及其细菌素理化特性研究
王艳婷,汪立平,唐潮,孙晓红
Screening of bacteriocin-producing Pediococcus pentosaceus from Mongolia cheese and study on physicochemical characteristics of bacteriocin
WANG Yan-ting,WANG Li-ping,TANG Chao,XUN Xiao-hong
食品与发酵工业
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2015, (10): 14
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