壳聚糖和1-甲基环丙烯对黄秋葵果实低温贮藏品质及生理的影响
李慧妍,秦文,辛松林,沈丽雯,董红敏,郭元照,李玉
Effect of chitosan or 1-methylcyclopropene treatment on physiology and quality of okra stored in low temperature
LI Hui-yan,QIN Wen,XIN Song-lin,SHEN Li-wen,DONG Hong-min,GUO Yuan-zhao,LI Yu
食品与发酵工业
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2015, (12): 202
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