丝状真菌发酵小麦麸皮中酚类物质抑制胰脂肪酶活性和HepG2细胞内甘油三酯沉积的作用
王春丽,黄士淇,孙丹,蔡圣宝
In vitro inhibitory effects of phenolic compounds from fungi-fermented wheat bran on pancreatic lipase activity and triglyceride accumulation in HepG2 cells
WANG Chun-li,HUANG Shi-qi,SUN Dan,CAI Sheng-bao
食品与发酵工业
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2016, (3): 61
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