KCI在豆酱发酵中的应用

孙盛,孙波,赵晓,孔庆敏

Research on application of potassium chloride in the fermentation of soybean paste

SUN Sheng,SUN Bo,ZHAO Xiao,KONG Qing-min

食品与发酵工业 . 2015, (6): 114 .