固相萃取整体捕集剂-气相色谱-质谱联用仪结合电子鼻技术对中华绒螯蟹关键脂质热氧化体系的构建
付雪艳, 吴娜, 袁凯, 王锡昌
Study key lipids in Eriocheir sinensis by establishing a thermal oxidation system using MMSE-GC-MS combined electronic nose
FU Xue-yan, WU Na, YUAN Kai, WANG Xi-chang
食品与发酵工业
.
2018, (9): 254
-261
.
DOI: 10.13995/j.cnki.11-1802/ts.016217
