盐酸法脱酰胺结合酶解制备高携钙能力鸭蛋蛋清肽
高琦, 许燕玲, 赵梦鸽, 朱必洋, 何慧
Preparation of high calcium-binding duck egg white peptides usinghydrochloric acid deamidization combined with enzymolysis
GAO Qi, XU Yanling, ZHAO Mengge, ZHU Biyang, HE Hui
食品与发酵工业
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2019, (3): 131
-137
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DOI: 10.13995/j.cnki.11-1802/ts.018313
