电子鼻和气质联用法分析普洱茶香气成分
李大雷, 翁彦如, 杜丽平, 王超, 马立娟, 肖冬光
Detection of volatile compounds in different brands of Pu-erh teausing electronic nose and GC-MS
LI Dalei, WENG Yanru, DU Liping, WANG Chao, MA Lijuan, XIAO Dongguang
食品与发酵工业 . 2019, (3): 237 -245 .  DOI: 10.13995/j.cnki.11-1802/ts.017410