新疆打瓜籽油氧化稳定性的研究及货架期预测
王芳梅,张鑫,谷盼盼,许若男,张红玉,张修珂,王英美,希力阿扎提阿不力米提,王亮
Study on oxidative stability of Xinjiang seeding-watermelon seeds oil and its shelf-life prediction
WANG Fangmei,ZHANG Xin,GU Panpan,XU Ruonan,ZHANG Hongyu, ZHANG Xiuke,WANG Yingmei, Sealy Azat Abulimit,WANG Liang
食品与发酵工业
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2019, (5): 164
-169
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DOI: 10.13995/j.cnki.11-1802/ts.018009
