鲜切西兰花保鲜技术研究进展
于皎雪, 胡文忠, 赵曼如, 管玉格, 郝可欣, 郭斌梅
Research progress on preservation technology for fresh-cut broccoli
YU Jiaoxue , HU Wenzhong, ZHAO Manru, GUAN Yuge, HAO Kexin, GUO Binmei
食品与发酵工业
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2019, (15): 288
-293
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DOI: 10.13995/j.cnki.11-1802/ts.020049
