青稞酒曲中糖化菌的筛选鉴定及降低青稞淀粉工艺优化
王晓燕, 王蓉福, 张昊宇, 院珍珍, 曹效海, 王树林, 杜艳
Screening and identification of saccharifying strains in the highland barley kojiand process optimization for degrading barley starch
WANG Xiaoyan, WANG Rongfu, ZHANG Haoyu, YUAN Zhenzhen, CAO Xiaohai, WANG Shulin, Du Yan
食品与发酵工业
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2020, (5): 160
-165
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DOI: 10.13995/j.cnki.11-1802/ts.022362
